Table d'Hôtes
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We, Ronald and Wilma, will organise twice a week a 'Table d'hôtes' evening. You can join us at a long table outside on the terrace and enjoy the dinner that Ronald has prepared for you. After a couple of years of experience with the 'cuisine du Midi', Ronald cooks with care and passion the most delicious meals. Off course the rosemary, thym and garlic flavours can't be missed. A nice meal, a good glass of Languedoc wine, a starry night, candlelight and good company this will garantee a fine Sivelou evening to remember.
The 'table d'hôtes' menu is a 3 course dinner, including an aperitif and coffee for only € 20
Kids (under 12) : € 8,50
Example of a 'table d'hôtes' menu:
Aperitif
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Salad with Blue Cheese and Wallnuts
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Duckleg 'confit' with Orangesauce
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Choclate mousse
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Coffee/Tea
Dinner Service
The day of your arrival (Saturday) you can rely on our 'dinner-service'. We prepare you a nice and light meal which only needs to be re-heated upon arrival. This way you're not forced to do your groceries and cooking right after you arrived at Sivelou! Your Holliday starts the moment you've arrived!!! This 3 course meal will cost you €15 and for kids under 12 only € 7,50.
